Gluten Free Gravy

Ingredients:

• 1-2 tbsp cornstarch
• water
• juices from the roasted turkey

Steps:

1. Add some water to the roast pan and put some heat under it.
2. In a small container add 1-2 tablespoons of cornstarch and some water.
3. Shake it up or stir to dissolve all the lumps amd then add to the roast pan
4. Reduce the heat and stir